About the Company
impi Management is a Bali based hospitality management company. Our significant growth has been firmly established due to our commitment of exceeding guests’ expectations by delivering such exceptional experiences and the willingness to go extra miles for them because we believe that our guests are part of our extended family.
Job Descriptions
Ensure all work surfaces, floor, and kitchen equipment are cleaned and sanitized
Organize and maintain kitchen supplies, including cookware, utensils, and cleaning materials
Assist chefs and kitchen staff with basic prep tasks when needed
Follow food safety and hygiene guidelines, including proper handling of chemicals and cleaning agents.
Work closely with kitchen and service staff to meet operational needs
Requirements
Minimum of six months of experience in the same position.
Patient, humble, genuine, good personality and appearance.
Excellent team spirit, attentiveness, and patience for customers.
Strong organizational and multitasking skills with the ability to perform well in a fast-paced environment.
Able to join immediately.
